Inca berries (Golden berries) 70 days. Huge yields of tart-sweet berries. This is the common type used by the Pilgrims; excellent for pies, jams, and preserves of all kinds; also delicious fresh. The fruit grows inside a paper-like husk (the same as Tomatillos).
Inca berries (Golden berries). All the Physalis types yield fruit loosely enclosed in papery husks (including the Tomatillo, which we list separately), and nearly all come from the New World. All are started just like tomatoes and are super easy to grow; they do not need to be staked! Few people realize that the Physalis varieties store extremely well when kept in their protective husks, lasting for quite some time under refrigeration. They are used fresh or cooked and are very juicy and sweet.
More details: https://jkmpic.blogspot.com/2019/04/inca-berries-golden-berries.html
Inca berries (Golden berries). All the Physalis types yield fruit loosely enclosed in papery husks (including the Tomatillo, which we list separately), and nearly all come from the New World. All are started just like tomatoes and are super easy to grow; they do not need to be staked! Few people realize that the Physalis varieties store extremely well when kept in their protective husks, lasting for quite some time under refrigeration. They are used fresh or cooked and are very juicy and sweet.
More details: https://jkmpic.blogspot.com/2019/04/inca-berries-golden-berries.html
