COVID-19 in India

Scientists discovered that 82% of subjects tested for COVID-19 in a study had a Vitamin D deficiency. That makes sense. Exposure to sunlight creates Vitamin D in the human body. Sars-CoV-2 is closely related to the bat virus RaTG13 and other viruses in bats, and they live in deep, dark caves and usually only emerge at night. The lack of Vitamin D made those subjects physiologically similar to the natural host (it's alleged COVID mutated in some unknown vector into a more virulent form) and created ideal conditions for zoonosis to occur.”

India gets 1.5 lakh doses of SputnikV vaccine first consignment from Russia

As many as 150,000 doses of the Sputnik V vaccine first consignment landed here from Russia on Saturday, Dr Reddys Laboratories said.

The drugmaker, which has tied up with the Russian Direct Investment Fund for the vaccine said in a statement that the initial quantity will be used across different channels as a pilot to line up the supply chain for the larger vaccination program rollout.
Subsequent consignments will arrive in the next few weeks, it further said.

       (More info: https://www.cnbctv18.com)

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Tulips in Kashmir

Tulips (Tulipa) form a genus of spring-blooming perennial herbaceous bulbiferous geophytes (having bulbs as storage organs). The flowers are usually large, showy and brightly colored, generally red, pink, yellow, or white (usually in warm colors).  

Tulip bulbs in Kashmir

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Ginkgo biloba trees in India

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Handbook of herbs and spices

Handbook of herbs and spices Edited by K. V. Peter

Published by Woodhead Publishing Limited Abington Hall, Abington Cambridge CB1 6AH England www.woodhead-publishing.com Published in North and South America by CRC Press LLC 2000 Corporate Blvd, NW Boca Raton FL 33431 USA First published 2001, Woodhead Publishing Limited and CRC Press LLC
2001, Woodhead Publishing Limited The authors have asserted their moral rights. 

This book contains information obtained from authentic and highly regarded sources. Reprinted material is quoted with permission, and sources are indicated. Reasonable efforts have been made to publish reliable data and information, but the authors and the publishers cannot assume responsibility for the validity of all materials. Neither the authors nor the publishers, nor anyone else associated with this publication, shall be liable for any loss, damage or liability directly or indirectly caused or alleged to be caused by this book. 

Neither this book nor any part may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, microfilming, and recording, or by any information storage or retrieval system, without prior permission in writing from the publishers. 

The consent of Woodhead Publishing Limited and CRC Press LLC does not extend to copying for general distribution, for promotion, for creating new works, or for resale. Specific permission must be obtained in writing from 

Woodhead Publishing Limited or CRC Press LLC for such copying. 

Trademark notice: Product or corporate names may be trademarks or registered trademarks, and are used only for identification and explanation, without intent to infringe. 

British Library Cataloguing in Publication Data A catalogue record for this book is available from the British Library. Library of Congress Cataloging-in-Publication Data A catalog record for this book is available from the Library of Congress. 

Woodhead Publishing Limited ISBN 1 85573 562 8 CRC Press ISBN-0 8493-1217-5 CRC Press order number: WP1217 Cover design by The ColourStudio Project managed by Macfarlane Production Services, Markyate, Hertfordshire (email: macfarl@aol.com) Typeset by MHL Typesetting Limited, Coventry, Warwickshire Printed by TJ International, Padstow, Cornwall, England

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Ferula Asafoetida seeds (25 seeds pkt)

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Other pacakages: 50,100, 250 seeds pkt

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POB 667 GPO Srinagar SGR J&K 190001

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e-mail: jkmpic@gmail.com 

Angelica herbal seeds

On the high Kashmir Himalayan range, in the remote valley of South Kashmir, institution owns its farms which are ideally suited for cultivating endangered species and aromatic botanical herbs for medicinal and cosmetic purposes.

Our institution supplies a variety of fresh and genuine herbs as per customers demand. All these herbs are cultivated or wild crafted.

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German chamomile seeds Kashmir

Chamomile seed

Start seeds indoors, about six weeks before 
the last  expected frost.Chamomile seed needs 
light to germinate, 
so simply scatter the seed and press 
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Glycyrrhiza glabra of Kashmir

Mulathi seeds Kashmir

Liquorice or licorice is the common name of Glycyrrhiza glabra, a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring can be extracted.

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Herbs with Antiviral Activity

Echinacea purpurea Kashmir

Herbs, such as Artemisia annua, Echinacea purpurea, Basil, Salvia officinalis, and Oregano, as well as lesser-known herbs like Astragalus and Sambucus wightiana , have powerful antiviral effects against numerous viruses that cause infections in humans.

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After 4 hours of blockade,Srinagar-Muzaffarabad (Shahrah-e-Aziz) road restored

The Srinagar-Muzaffarabad road in Uri area of north Kashmir’s Baramulla district was reopened for vehicular traffic on Friday after remaining suspended for more than four hours.

The road was blocked at 72 milestones near NS Bridge following massive landslides triggered by heavy rains early Friday morning.

India-China: 'More dangerous than before'

Why has the peace been kept?'
'Basically because there is a balance.'
'Maybe they think that balance has changed.'
'If that is the cause, then I think what we have done, matching their build-up, etc, it is giving a good account of ourselves in the face-offs.' 

More info:-

https://www.rediff.com/news/interview/india-china-more-dangerous-than-before/20200703.htm

Abrogation of Article 370

Abrogation of Article 370 damaged India-China relationship

When China protested strongly over the August decision on J&K -- not once but twice -- we ignored it.

And to compound matters, we simply turned our back and walked over to the 'Quad' alliance with the US, upgrading it to ministerial level, and thereafter began following the American footfalls on Taiwan and COVID-19 to taunt and humiliate Beijing, observes Ambassador M K Bhadrakumar.

Indian analysts have been comparing the military build-up on the India-China border in eastern Ladakh to the Doklam standoff in 2017.

This was only to be expected since the leitmotif was once again road construction in disputed border regions.

In Doklam, India feared that the Chinese road would give it military access to heights from where it could threaten the Siliguri Corridor, India's tenuous link with its north-eastern regions.

In Ladakh, Indian analysts estimate Chinese military has positioned itself to challenge road construction by India that could threaten Aksai Chin and NH 219, the tenuous Xinjiang-Tibet highway.

More info: https://www.rediff.com/news/column/abrogation-of-article-370-damaged-india-china-ties/20200704.htm

COVID-19: Tests for 'miracle cure' herb Artemisia annua begin

Scientists at Germany's Max Planck Institute of Colloids and Interfaces in Potsdam are among a group of researchers from Germany and Denmark collaborating with the US company ArtemiLife to explore whether the Artemisia plant can be used against the novel coronavirus.

"It is one of the first studies in which scientists are investigating the function of these plant substances in connection with COVID-19," the head of the study, Peter Seeberger, told DW.

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The cell study will use test extracts from the Artemisia annua plant, also known as sweet wormwood, as well as derivatives isolated from the plant such as artemisinin.

An Artemisia compound has long been used as treatment for malaria.

It's not the first malaria treatment to gain attention in the search for a treatment against COVID-19 – the malaria drug hydroxychloroquine has also been hyped in recent months,

despite little data supporting its effectiveness against coronavirus infection. 

Algerian researchers had tested the effectiveness of malaria drugs against SARS-CoV-2 in April. Their study proved that artemisinin was more effective than hydroxychloroquine. Some scientists had considered the drug as a possible ingredient against COVID-19, but later discovered that it increases the mortality rate.

Scientists at the Max Planck Institute in Potsdam are now focusing on the question of whether extracts from Artemisia can actually be used to combat the novel coronavirus.

Clarity around Artemisa needed

Artemisia has also been trialed "quite successfully" against diseases other than malaria, says Seeberger. Studies found the Artemisia extract was effective in inhibiting the first SARS coronavirus (SARS-CoV) that surfaced in Asia in 2002, causing a respiratory illness.

Read more: COVID-19: Africa's health workers at risk

The scientists expect results by the end of May at the latest. If Artemisia is found to be effective in these trials, further tests including clinical studies on humans, would still need to take place.

"But even if the hopes for a drug based on the active ingredient against COVID-19 end in a disappointment, it would be a gain," says Seeberger, "above all, it would bring clarity."

'Miracle cure' without evidence

At the end of April, Madagascar's President Andry Rajoelina touted a potion containing an Artemisia extract and other herbs as a "miracle cure" for the coronavirus.

Since then, media in Africa have plugged the drink's potential, and several African countries have placed orders for the herbal tonic, sold under the name COVID Organics.

https://www.dw.com/en/covid-19-tests-for-miracle-cure-herb-artemisia-begin/a-53442366

CSIR-IHBT Efforts to enhance cultivation of Heeng and Saffron

New Delhi: Saffron and Heeng (asafoetida) are the most valuable spices of the world and widely used in Indian cuisine since time immemorial. In India, the annual demand for Saffron spice is 100 tons per year but its average production is about 6-7 tons per year. Hence a large amount of Saffron is being imported. Similarly, there is no production of heeng in India and currently about 1200 tons of raw heeng worth Rs 600 crore is being imported from Afghanistan, Iran, and Uzbekistan.

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Ferula c. Heeng Seeds from Kashmir

To increase the production of these two spices in India, the Institute of Himalayan Bioresource Technology (CSIR-IHBT) and the Department of Agriculture, Government of Himachal Pradesh, have forged strategic and implementation partnership based on their mutual strengths. This partnership is expected to provide immense benefits to Himachal Pradesh by way of increased farm income, livelihood promotion, and rural development. To facilitate this development, a number of steps will be undertaken such as transfer of innovations by means of capacity building, skill development, and other extension activities of prospective farmers and officers of the Department of Agriculture.

“Introduction of these crops will reduce the import. CSIR-IHBT will provide technical know-how to the farmers, impart training to state agriculture department officers and farmers, and set up corm and seed production centres of Saffron and heeng, respectively, in the state,” said Dr Sanjay Kumar, Director, IHBT.

At present, about 2825 hectares of land is under cultivation of Saffron in Jammu and Kashmir. IHBT has developed the production technology for Saffron and introduced its cultivation in non-traditional areas of Himachal Pradesh and Uttarakhand. The Institute has also developed tissue-culture protocol for the production of disease-free corms.

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The Palampur-located Institute has introduced six accessions of heeng from Iran through the National Bureau of Plant Genetic Resources (NBPGR), New Delhi, and standardized its production protocols under Indian conditions. Heeng is a perennial plant and it produces oleo-gum resin from the roots after five years of plantation. It can be grown in unutilized sloppy land of cold desert region.

“Besides providing technical support for the achievement of physical targets of the project, we will also undertake technical supervision of Saffron production areas. Exposure visits of farmers will also be done. A total of 750 acres of land will be covered under these crops in the state in the next five years, said Dr. Kumar.

Dr. R. K. Koundal, Director of the Department of Agriculture, Government of Himachal Pradesh, said that this project will enhance the livelihood of the farmers and will benefit the state and country. “This programme will improve the farmer well-being of the farmers by providing better income prospects and the state will be benefited by cultivation of these high-value crops” he said.

A state-of-the-art tissue-culture lab will be established for large-scale production of quality planting material of these crops. (Sources:  https://indiaeducationdiary.in